In the summertime is there anything better than an ice cream sandwich? What if the “sandwich” was a doughnut?! I know what you’re thinking. Why didn’t you think to try this sooner! Stop what you’re doing, run out right now, pick up some of your favorite doughnuts and ice cream and make this delicious treat right now!
Earlier this morning I stopped by Federal Donuts and scooped up a few of their famous “fancy” doughnuts. My favorite is the Blueberry Mascarpone (pictured), which I carefully sliced and filled with a heaping scoop of Moose Tracks ice cream. What a way to celebrate Hump Day!
What’s your favorite twist on an old classic?